It’s here. The moment we’ve all been waiting for-Thanksgiving week. Whether you’re hosting a dinner for 20 or tasked with bringing something to the family potluck, it’s crunch-time. We’ve made our lists, and checked them twice to make sure we have everything ready to go, from the cornbread dressing and pecan pie to the beautiful bird. So what’s the one recipe that can often get overshadowed or outsourced due to lack of oven space? The homemade rolls and biscuits. Now, before you panic or head to the Pig, please give this 2-ingredient recipe your attention. Why These Biscuits Are So Good We know that many Southern families have their go-to biscuits for making and serving during the holidays. But sometimes you need a reliable recipe that won’t take up too much time or oven space. Here’s why we love these biscuits so much: They’re quick and easy: Not only do these biscuits take 10-minutes of hands-on time, they are also done in under 30 minutes. They are great for a crowd: One batch of these biscuits makes a dozen, and it’s a cinch to double. self-rising flour and heavy whipping cream. The 2-ingredients: That’s right, these featherlight biscuits only require two ingredients: self-rising flour and heavy whipping cream. What Reviewers Say “Invented for butter and honey! Light and fluffy. Had to bake them 16 minutes in my old oven, but came out beautiful. Looking forward to trying them with sausage gravy.” Simple and yummy, I will be adding some cheese and chives next time. I’ve made these a few times and everyone absolutely loves them! I read somewhere else that adding some sugar will help in the browning haven’t tried this yet. I made these biscuits exactly as the recipe reads. They were absolutely delicious. So simple and tasted great with butter and honey. This is our go-to biscuit. It doesn’t get any easier, and it’s been a family recipe for several generations. Best biscuits. Light and fluffy. Didn’t have to add any toppings. Delicious on their own.”.
https://www.southernliving.com/2-ingredient-biscuits-review-11855357
